Expiration Date: 2024-05-13
Product Description: Deep flavours and great texture, the fresh halloumi light can be grilled, fried, or barbecued and that too without losing its shape. Made from fresh milk and microbial rennet as the coagulating agents that turn milk into this amazing cheese, you can use this satisfying item in many ways while cooking. Make burgers, fries, pies, salads, or canapés, and this wonderful cheese will go with almost everything you love. Or if you’re looking for the simplest way to work with it – just cut into slices, toast under the grill, and when it’s golden, you’re good to go.
Ingredients: Fresh Milk, Microbial Rennet, Salt, Milk Fat 16% Approx. Min Fdm 25%