1 Piece = 200 grams
Green Shatta is green chili sauce, and like Red Shatta is a staple in the Levantine kitchens. This green chili sauce is spicy, pungent with clear green pepper flavour and nose. There is not a food out there that will not pair well with this spicy, flavour-packed green chili sauce. This artisanal spicy sauce is made using outstanding local organic ingredients and is preserved in my outstanding certified organic, extra virgin olive oil. It is a classic condiment to hummus, falafel, lentils and is an excellent choice for marinades and salad dressings as well as a good base for sandwiches.
Description: This fermented product is made using local organic peppers, and organic ingredients including: Green chilies, garlic, Himalayan salt, organic vinegar, organic EVOO
Origin: UAE organic farms
Flavor: Naturally savoury with green flavours, fresh and herby as are the natural characteristics of green peppers, hot chili flavours, combined with tangy undertones, slightly salty, the flavour of the green pepper is very present in every bite.