1 piece = 600 - 800 grams (approx.), Whole: Head/tail on
This product is originally from France, scale off, head on, and each piece is between 600-800g. Sea bream is quite similar in texture and taste to sea bass, and is known to be a white fish with a firm body. The flesh is white and flaky, and has noticeable silver scales. It is best served grilled, pan-fried, or baked.