1 Piece = 50 grams
Made using top-grade organic ground sumac, this flavor is inspired from the traditional Middle Eastern recipe that is sure to add a Levant touch to any type of cooking. Its zesty and tangy flavor has lemony notes and the flavor is such due to its unmixed nature, which maintains the natural taste. Sumac is best to be used in salads and is a perfect addition to roasted or fried vegetables, fish and seafood, as well as a garnish for sandwiches and soups. Sumac is also one of the most important ingredients in the Palestinian dish called Musakhan.
Ingredients: Organic Sumac (Jordan)
Product Specifications: 100% organic, chemical-free, additive-free, preservative-free ground sumac.
Origins: Middle East
Flavor: Sumac has a zesty and tangy flavor with lemony notes that would complement any type of dish.