1 Piece = 700 g
Made from broiling simple sugar granules at a specific temperature to get the right consistency, the Caramel is a perfect ingredient that would add a glazy texture and delicious sweetness to your desserts. You can use the caramel either as an ingredient for baking preparations or top it on delicacies like custard and ice-cream. You can even make caramel bars for kids to give them loads of energy and delight their taste buds.
Ingredients: Sugar and Water