250g = 2 - 3 pieces (approx.)
A clementine is a hybrid between a mandarin orange and a sweet orange so named in 1902. The exterior is a deep orange colour with a smooth, glossy appearance. The tiny, juicy clementine (actually a variety of mandarin orange) is a bright jewel with deep, seedless flesh and lots of satiny, sweet-tart flavor. The citrus family's champion for easy peeling.
Benefits : Consumption of citrus fruits such as clementine's provides essential vitamins such as vitamin C (ascorbic acid) and folate to the body.