1 Piece= 400g
If you’re on a vegan diet or living without eggs, milk, and gluten, we have got you something. Now, you don’t have to compromise with the taste or look at your favourite pasta with a lot of temptation, because this gluten-free gnocchi is on its way. Made from high-grade gluten-free ingredients, this dumpling-like pasta can add spice to your lazy or boring Sunday meal. You can pour down your favourite sauces to it or add some spinach and mushrooms to make a complete meal of the day.