From Australia Meat lamb shanks with bone

From Australia

lamb shanks with bone

Regular price 28.88 AED
* Per Piece

1 piece with bone = 450 - 550 grams (approx.)

Stir until well combined. Pour the olive oil and lemon mixture all over the lamb shanks. Cover the roasting pan with foil, and roast in the oven 2 ½ hours. The lamb shanks are ready once the meat is falling off the bone.


Customer Reviews

Based on 3 reviews
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H
H.A.

lamb shanks with bone

S
S.M.
Lamb shanks

Excellent quality, lots of meat and very tender. Also execeptionally priced.

S
S.B.
5/5

Meat is so tender.