From Italy Vegetables Radicchio Rossoita

From Italy

Radicchio Rossoita

Regular price 22.24 AED
* Per Pack

In Italian cuisine, it is usually eaten grilled in olive oil, or mixed into dishes such as risotto. It can also be served with pasta, or be used in strudel, as a poultry stuffing, or as an ingredient for a tapenade.

As with all chicories, its roots, after roasting and grinding, can be used as a coffee substitute or coffee additive.


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