250 grams = 3 pieces (approx.)
Anjou Pears do not change color as they ripen. Green Anjous will remain green even when fully ripe. May take between 3 -5 days to become fully ripe, juicy when ripe, and their subtle sweetness hints at a refreshing lemon-lime flavor. Their dense flesh holds up well in heated applications like baking, poaching, roasting, or grilling .
Benefits : As a very good source of dietary fiber, pears might logically be expected to help protect us from development of type 2 diabetes (or DM2, which stands for "diabetes mellitus type 2) as well heart disease.