1 Packet = 250 grams
The white sesame seeds are one of the most popular seeds used in cooking. Loaded with nutrients like calcium, iron, copper, magnesium, manganese, zinc, and phosphorous, they are mainly used for their nutritional value and nutty and crunchy texture. These sesame seeds are widely used in candy making, bakery, confectionary, and other food industries. They are rich in fibre, help in lowering blood pressure, reduce inflammation, help in blood sugar control, and are rich in antioxidants.
Ingredients: White Sesame Seeds.
Description: The White Sesame seeds are used in a wide variety of cuisines and have a number of medicinal properties.
Flavour: Crunchy texture with a subtle nutty taste.