1 piece = 1.3 kilograms (approx.), Whole: Head/tail on - Scraped & Cleaned
Barracuda enduring popularity doesn't surprise us in the least. It's flaky and tender, with a mild, delicate, distinctly unfishy flavor. Barracuda is versatile — a go-anywhere, do-anything kind of fish. It can stand on its own, simply grilled or broiled, or go under cover of almost any kind of sauce.