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Product details & ingredients · تفاصيل المنتج والمكونات
Best before · يفضّل استخدامه قبل 2027-04-30
Weight: 650g
Product Description: This farmhouse sourdough rye bread is crafted with a blend of rye and wheat flours, giving it a rich, earthy taste and a traditional, hearty texture.
100% sourdough bread - naturally fermented with wild yeast. For combinations such as polenta, barley porridge, along with many of other ingredients.
Ingredients: Unbleached wheat flour type, sourdough starter (rye flour, water), rye flour, wholewheat rye flour, sea salt.






















