Expiration Date: 2027-11-01
Weight: 142g x 5
Product Description: More delicious bull dark spicy chicken roasted noodles. One of the spiciest and hottest Korean noodles, which is also called ‘Korean fire noodles’. Please Avoid Humidity, Heat, Sunlight and Strong Light. Preparation and usage Put The Noodles And Flakes Into 600Ml Boiling Water And Cook For 5 Minutes. Please Remove The Water From Noodles (Remain 8 Spoons Of Water ) And Put Liquid Sauce Into Noodles, Stir-Fry 30 Seconds And Stir Well And Serve.
In the 1960s, Korea's supply of essential grains was dwindling. Samyang's effort to overcome food shortage led to the introduction of Korea's first ramen brand. It was an instant hit, and continues to be, with ramen noodles being considered a staple food in Korea.
Ingredients: NOODLE 88.8%: WHEAT FLOUR, PALM OIL, MODIFIED TAPIOCA STARCH, MODIFIED POTATO STARCH, SALT, SOYBEAN OIL, SUGAR SOLUTION, SWEETENER E420, EMULSIFIERS (E322, E452, E450), ACIDITY REGULATOR (E501, E500, E339, E330), THICKENER E412, COLOR E101, GREEN TEA SEASONING OIL. SOUP 9.2%: SALT, SEASONING (SQUID POWDER (MOLLUSKS), HYDROLYZED VEGETABLE PROTEIN (SOY, CORN, WHEAT), LOBSTER POWDER (CRUSTACEAN), OYSTER EXTRACT POWDER (MOLLUSKS), SAVORY SEASONING POWDER, ANCHOVY (FISH) EXTRACT POWDER, SHRIMP (MOLLUSKS) EXTRACT POWDER, ONION POWDER, COLOUR E160C, OLEORESIN CAPSICUM. FLAKE 2.0%: DRIED VEGETABLES (CABBAGE, CARROT, WELSH, ONION).
