Chang Yellow Curry Paste 400g

Weight: 400g

Product Description: Turmeric, which is part of the paste, gives the finished dish a characteristic yellow color. The least spicy of all types of curry pastes. Pairs well with fruits, such as banana, pineapple, papaya. Also often used in vegetable soups and main courses.

Ingredients:  water, sugar, salt, curry powder: turmeric, coriander seeds, cumin seeds, cardamom, fenugreek, fennel, nutmeg, bay leaf, cloves, allspice; soybean oil, lemongrass, shallots, garlic pulp, galangal, spices: coriander seeds, turmeric, cumin; red chili pepper, acidity regulator: citric acid E330