1 Piece = 227 Grams
Velvety texture, robust flavor, and extra juiciness are hallmarks of the rib steak and that goes double for our extra-thick grass-fed rib chop (an entire rib over 2" thick). The same cut as the famous Delmonico, which amps up the flavor even more — plus grass-fed offers a leaner alternative to meat lovers. This steak is perfect for two people — just season with your favorite spices and broil for a melt-in-your-mouth experience.
i love this angus steak, tender and full of flavors. must try