1 packet = 125 grams (approx.)
It's rare to find ears of fresh baby corn — they're usually hanging out with the canned goods. We suggest a quick sauté or steam for these tiny treats to maintain their delicate flavor and crunch. And, of course, they're fabulous in stir-fry!
Try to use corn as soon as possible after purchase; but if you can't, it should keep for 1 or 2 days in the refrigerator.
If you like corn off the cob, you can slice the uncooked kernels off the ear and freeze them in an airtight container for up to 6 months.