Chicken Medium Family Pack 3kg

From Australia

Chicken Medium Family Pack 3kg

Regular price AED 94.00
* Per Piece

Weight: 3kg

Product Description:

Whole Cut up Chicken 1kg
Skinless Chicken Breast 500g
Chicken Burgers 500g
Chicken Shawarma 500g
Chicken Legs 500g

  1. Whole Cut-Up Chicken (1kg): This refers to a whole chicken that has been cut into smaller, manageable pieces, totaling 1 kilogram in weight. The pieces typically include drumsticks, thighs, wings, and breasts. This allows for versatility in cooking, as the different cuts can be used for various recipes such as roasting, grilling, frying, or simmering in soups and stews.

  2. Skinless Chicken Breast (500g): Skinless chicken breast refers to chicken breast meat that has been trimmed of skin, packaged here in a quantity of 500 grams. Chicken breast is lean and versatile, with a mild flavor, making it suitable for grilling, baking, sautéing, or poaching. Skinless chicken breast is commonly used in salads, sandwiches, stir-fries, and pasta dishes.

  3. Chicken Burgers (500g): Chicken burgers are patties made from ground chicken meat, seasoned with herbs, spices, and other flavorings, packaged here in a 500-gram quantity. They offer a lighter alternative to beef burgers and can be grilled, pan-fried, or baked until cooked through. Chicken burgers are often served on buns with various toppings and condiments.

  4. Chicken Shawarma (500g): Chicken shawarma consists of thinly sliced marinated chicken meat, packaged here in a 500-gram quantity. The marinated chicken is seasoned with a blend of Middle Eastern spices and slowly roasted. Chicken shawarma is typically served in pita bread or wraps with tahini sauce, hummus, pickles, and vegetables. It's a popular street food enjoyed worldwide.

  5. Chicken Legs (500g): Chicken legs refer to the drumsticks and thighs of the chicken, packaged here in a quantity of 500 grams. Chicken legs are flavorful and versatile, suitable for grilling, baking, frying, or simmering in sauces and curries. They can be enjoyed as a standalone dish or incorporated into various recipes.